
À LA CARTE' DISHES
. . .
***STARTERS***
°Vegetable accras, sauce lemongrass, ginger, sesame oil 9€
GRAVLAX of tuna, old-fashioned mustard sauce, honey, cider vinegar, olive oil 10€
Floating island with salmon, wild pepper, lemon confit 9€
°Foie Gras mi-cuit de SERGIO, compote of onion, fig and tonka 15€
Duck gizzard salad 10€
Starer of the day 6€
*** DISHES***
GAMBAS sauted with garlic and ginger/Semoulia, sweet paprika sauce 22€
CONFIT DE CANARD -or- MAGRET DE CANARD,
French fries, sauce mushroom trumpets, Vegetable of the moment 24€
FISH OF THE MOMENT, cooked in Sergio's style/Basmati rice 24€
ENTRECOTE with shallots/Fried potatoes, Vegetable of the moment 24€
VéGé dish (to be composed with you when you place your order) 16€
TETE DE VEAU, with Ravigote sauce, steamed potatoes 16€
Dish of the day 14€
***CHEESE & DESSERTS ***
Rice pudding from SERGIO, it's crispy with salted butter caramel 8€
Tarte Tatin with caramelized pineapple 8€
Chocolate fondant, exotic mousse (passion fruite/mango cream) 8€
Orange and grapefruit soup, citrus syrup, dark chocolate shavings 8€
Dessert of the day, Ice cream or cheese 6€
***PETIT MENU POUR NOS ENFANTS***
chicken or turkey filet, vegetables or salad, ice cream, syrup of your choice 12€